Celery leaves are widely used as a complement to cuisine in Indonesia. Usually the fresh celery leaves are chopped and sprinkled over the cooking. Not only makes food more delicious, the benefits of celery for health are also quite a lot.
According to research, celery leaves have a high antioxidant content. Antioxidants are substances that function to reduce body cell damage due to oxidation processes and free radicals. The content of celery leaves, making it widely used as one of the ingredients of making medicines.
Various Benefits of Celery Leaves
Various studies have been carried out to prove the benefits of celery, including celery seeds, stems and leaves. To understand this further, below are some of the potential health benefits of celery leaves:Reducing blood pressure
Based on the results of research, celery extract is believed to help reduce blood pressure in people with hypertension. This ingredient can be processed in the form of juice, to supplements.
Prevent cancer
Celery leaf extract is also often used as an anticancer drug. In one study, celery leaf extract showed the potential to inhibit the growth and spread of cancer cells around the stomach.
Smooth digestion
The content of pectin-based polysaccharides in celery leaves can help smooth digestion, prevent ulcer disease, repair damaged stomach linings and maintain a healthy digestive tract.
Relieves menstrual pain
Several studies have shown that consuming products containing celery seeds with a mixture of several other ingredients, can reduce the intensity and length of pain felt during menstruation.
Repel mosquitoes
According to research, mosquito repellent gel with celery extract content can last more than 4 hours. The effectiveness of celery with a mixture of other anti-mosquito ingredients is quite high in repelling mosquitoes.
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