Langsung ke konten utama

Postingan

Menampilkan postingan dari Januari, 2020

Benefits of Celery Leaves and How to Process them

Celery leaves are widely used as a complement to cuisine in Indonesia. Usually the fresh celery leaves are chopped and sprinkled over the cooking. Not only makes food more delicious, the benefits of celery for health are also quite a lot. According to research, celery leaves have a high antioxidant content. Antioxidants are substances that function to reduce body cell damage due to oxidation processes and free radicals. The content of celery leaves, making it widely used as one of the ingredients of making medicines. Various Benefits of Celery Leaves Various studies have been carried out to prove the benefits of celery, including celery seeds, stems and leaves. To understand this further, below are some of the potential health benefits of celery leaves: Reducing blood pressure Based on the results of research, celery extract is believed to help reduce blood pressure in people with hypertension. This ingredient can be processed in the form of juice, to supplements. Prevent